• Neck Meat (Cholent, Soup, or Cooked with Vegetables)

•  B/N Rib Steak

• Short Rib (Flanken)

• Chuck Meat (Cowboy Steak or Chuck Roast)

• Stew Meat, Stir Fry, or Beef Shawarma

• Shoulder, Minute Roast

• Beef Tounge

• Beef Liver

• Ground Beef (Hamburgers, Kebab, or French/Marroccan delicatessen Kibbe)

• 4 Sirloin Steak

• 1 Briskett

• Beef Osobucco

• 2 Porterhoue Steaks

• 4 T Bone Steak, NY Strip Loin or Tenderloin Roast

• Beef Cutlett (Shnitzel)

• Soup Bone (Cut Horizontal or Vertical)

• 4 Jerusalem  Mix (Grilled or Cooked)

• Smoked Meat is Available 

• Skirt Steak

• Any other cuts of your desire

Make Mediterranean Prime Food your butcher shop.