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Italian Chevon Burger

 

DIRECTIONS

  1. Grill burgers until nearly cooked through.

  2. While remaining on the grill, spread 2 T of marinara sauce on each burger. 

  3. Sprinkle with italian seasoning.

Ingredients

  • 8 tablespoons marinara sauce (any brand)
  • Italian seasoning (the fresh or pasted kind in a tube is best, but dry will work)
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